seasonal Menu
Appetizers
Beer Cheese and Fries $7
Fresh hand cut french fries topped with our "almost famous" beer sauce
Baked Brie and Fig Jam $12
Warm imported Brie Cheese topped with fig jam and crusty bread.
Small Plates
B33 Calamari $12
Lightly dusted squid tubes on a bed of fresh greens topped with sweet chili sauce and scallions.
Philly Flatbread $10
Beef tenderloin strips, grilled onions and mozzarella cheese on our house baked flatbread
Entrees
Old Charleston Shrimp and Grits $18
Large tiger shrimp on a bed of andouillie sausage and tender vegetables in a slightly spicy cream sauce over slow cooked sharp cheddar grits.
B33 Pot Roast $15
Slow cooked beef pot roast with celery, carrots, and onions atop our house mashed potatoes.
Asian Noodles with Grilled Garlic Chicken $17
Asian rice noodles tossed in our secret sauce served cold with house pickled onions, sesame seeds and vegetable curls topped with garlic grilled chicken breast.
Dessert
Neopolitan Milk Stout Ice Cream Float $9
Saugatuck Brewing Co. Neopolitan Milk Stout with a scoop of ice cream, cocoa powder and chocolate sauce.