seasonal Menu

Appetizers

Beer Cheese and Fries $7

Fresh hand cut french fries topped with our "almost famous" beer sauce

Baked Brie and Fig Jam $12

Warm imported Brie Cheese topped with fig jam and crusty bread.

Small Plates

B33 Calamari $12

Lightly dusted squid tubes on a bed of fresh greens topped with sweet chili sauce and scallions.

Philly Flatbread $10

Beef tenderloin strips, grilled onions and mozzarella cheese on our house baked flatbread

Entrees

Old Charleston Shrimp and Grits $18

Large tiger shrimp on a bed of andouillie sausage and tender vegetables in a slightly spicy cream sauce over slow cooked sharp cheddar grits.

B33 Pot Roast $15

Slow cooked beef pot roast with celery, carrots, and onions atop our house mashed potatoes.

Asian Noodles with Grilled Garlic Chicken $17

Asian rice noodles tossed in our secret sauce served cold with house pickled onions, sesame seeds and vegetable curls topped with garlic grilled chicken breast.

Dessert

Neopolitan Milk Stout Ice Cream Float $9

Saugatuck Brewing Co. Neopolitan Milk Stout with a scoop of ice cream, cocoa powder and  chocolate sauce.